This section has some of my favorite recipes that I have used, added to, or made up over the years. I will add to this as time allows. I have
been cooking and baking since I was about 12 years old, a good many years.
I cannot believe it has been that long!
I used to help my mom make apple pie when I was little. Mainly, I would eat the apple peels while she peeled apples and then I would sprinkle some sugar and cinnamon in the pie. When I was in seventh grade, I took my first home economics class and the teacher taught us cooking and baking. It was so much fun to work in those small classroom kitchens and make real food. I learned that baking was a science and that exact measurements are important.
The first thing we made in home economics class was blueberry muffins. Our team's muffins were good. Another team put the ingredients into the bowl out of order and their muffins tasted salty. So another thing the teacher emphasized before and after the baking session is to follow the ingredient order in the recipe.
Thank you for joining me on this page for some of my favorite recipes. Who doesn't love good food? Every time we get together with family and/or friends, there is food involved. Some of the recipes on this page have been enjoyed by my family for many years. Others, I have learned of at someone's party or at a church gathering.
Would you like to grow some of your own fruits and vegetables to use in your dishes? Check out our Non-GMO seeds packed fresh each day here on our farm in Poteet, Texas at David's Garden Seeds®.
Do you have a great recipe to share with us? Please share it!
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